Lil' Luna · by Kristyn Merkley★ 5.0 (8)
Buffalo Chicken Soup Recipe
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 37%
CARBS 7G11% OF CAL
1G FIBER0G ADDED2G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 20G64% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy one-pot soup loaded with chicken and bold buffalo wing sauce flavor. Ready in 30 minutes, it's a comforting meal with spicy kick.
mainamericansoupchicken🍲 stockpot
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ¼ cup butter
- 1-2 stalks celery, (diced)
- 1 teaspoon onion powder
- ¼ cup all purpose flour
- 1 cup half and half
- 3 cups water
- 1 cube chicken bouillon
- 2 cups chicken, (cooked and cubed)
- ¼ cup buffalo wing sauce, (or more to taste)
- 1 ½ cups cheddar cheese, (shredded)
- garlic salt (with parsley flakes), (to taste)
- black pepper, (to taste)
- bleu cheese, (for garnish)
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 37%
CARBS 7G11% OF CAL
1G FIBER0G ADDED2G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 20G64% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 588mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 206mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 588MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.