
Yellow Bliss Road · by Kristin Maxwell★ 4.5 (8)
Buffalo Chicken Sandwiches
NUTRITION · PER SERVING20M COOK
CAL 38%·PRO 100%
CARBS 40G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER9G TOTAL SUGAR
FAT 44G52% OF CAL
15G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy pan-cooked chicken tossed in spicy buffalo sauce and layered with creamy blue cheese ranch, lettuce, and tomato on a bun. A quick, skillet-made version of the classic.
mainamericansandwichchicken⚡ microwave🍳 skillet
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds boneless, skinless chicken cutlets (4 cutlets)
- 1 teaspoon paprika
- 1 teaspoon chili powder
- Salt and pepper
- 2 tablespoons olive oil
- 1/2 cup Frank’s Red Hot Buffalo Sauce
- 2 tablespoons butter (melted)
- 1/2 cup sour cream
- 1/2 cup ranch dressing
- 4 ounces blue cheese crumbles
- 2 green onions (chopped)
- 4 large sandwich buns (Brioche or other thick, sturdy buns)
- 8 lettuce leaves (optional)
- 1 ripe tomato (sliced)
- Celery and carrot sticks (for serving (optional))
At a glance
PER SERVING · TIME 20M
CAL 38%·PRO 100%
CARBS 40G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER9G TOTAL SUGAR
FAT 44G52% OF CAL
15G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 2295mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 754mg
- Calcium
- 225mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2295MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
