Six Sisters' Stuff · by Steph Loaiza★ 5.0 (5)
Buffalo Chicken Salad Sandwiches Recipe
NUTRITION · PER SERVING15M COOK
CAL 18%·PRO 35%
CARBS 25G28% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 20G51% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buffalo chicken mixed with cream cheese and ranch dressing, served on buns with celery and onion. A quick, tangy sandwich with the bold flavors of buffalo wing sauce.
mainamericansandwichchicken
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Nutrition & ingredients
Ingredients
serves 6- 2 cups chicken, cooked and shredded ((rotisserie chicken works great))
- ½ cup ranch dressing
- ¼ cup hot buffalo wing sauce ((I like Frank's RedHot sauce))
- 4 ounces cream cheese (softened)
- 2 celery stalks (finely diced)
- ¼ cup onion (finely diced)
- ¼ teaspoon garlic powder
- salt and pepper (to taste)
- 6 hamburger buns
At a glance
PER SERVING · TIME 15M
CAL 18%·PRO 35%
CARBS 25G28% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 20G51% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 936mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 245mg
- Calcium
- 101mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 936MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.