Food Faith Fitness · by Tysen Ling★ 4.7 (3)
Buffalo Chicken Quesadilla
NUTRITION · PER SERVING45M COOK
CAL 29%·PRO 67%
CARBS 27G19% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER4G TOTAL SUGAR
FAT 37G58% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy golden tortillas filled with spicy buffalo chicken and melted cheese. A weeknight favorite that's quick and satisfying.
mainamericanchicken🍳 skillet
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups shredded cooked chicken (such as leftover rotisserie chicken)
- 1/2 cup Buffalo wing sauce
- 2 tablespoons chopped green onions
- 4 large flour tortillas
- 1 1/2 cups shredded Mexican cheese blend
- 1 tablespoon olive oil
- Sour cream or ranch dressing (for dipping)
At a glance
PER SERVING · TIME 45M
CAL 29%·PRO 67%
CARBS 27G19% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER4G TOTAL SUGAR
FAT 37G58% OF CAL
13G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1140mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 266mg
- Calcium
- 358mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1140MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.