Yellow Bliss Road · by Kristin Maxwell
Buffalo Chicken Potato Skins
NUTRITION · PER SERVING105M COOK
CAL 14%·PRO 26%
CARBS 23G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER1G TOTAL SUGAR
FAT 16G51% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked potato skins stuffed with creamy buffalo chicken, melted cheese, and green onion. Spicy and indulgent, they're a crowd-pleasing game day appetizer.
starteramericanchicken🍪 sheet pan🔥 ovengluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 small-medium Russet potatoes
- 1 tablespoon Olive oil
- 6 ounces Cream cheese (softened)
- 2 cups Cooked shredded chicken
- 1/2 cup Buffalo sauce
- 1 packet Ranch dip seasoning (1 ounce)
- 1/2 cup Mozzarella cheese (shredded)
- 1 ½ cups Sharp cheddar cheese (divided)
- 2 Green onions (sliced thin for garnish)
- Blue cheese dressing or ranch dressing for topping
At a glance
PER SERVING · TIME 105M
CAL 14%·PRO 26%
CARBS 23G33% OF CAL
2G FIBER0G ADDED0G INTRINSIC20G OTHER1G TOTAL SUGAR
FAT 16G51% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 20m
- Sodium
- 888mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 536mg
- Calcium
- 167mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 888MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.