Food Faith Fitness · by Amelia Mapstone
Buffalo Chicken Pizza
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 44%
CARBS 43G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 12G30% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pizza topped with spicy buffalo chicken, ranch dressing, and melted mozzarella. Hot, tangy, and cheesy—a casual dinner that's ready in 30 minutes.
mainamericanpizzachicken🔥 oven
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups shredded cooked chicken
- 1/3 cup Buffalo sauce, (plus extra for drizzling)
- 1 pound pizza dough, (room temperature)
- 1/4 cup ranch dressing, (or blue cheese dressing)
- 1/2 cup pizza sauce, (optional, for extra flavor)
- 1 3/4 cups shredded mozzarella cheese
- 1/4 cup sliced red onions
- Chopped green onions, (for garnish, optional)
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 44%
CARBS 43G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 12G30% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 958mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 178mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 958MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.