Well Plated · by Erin Clarke★ 4.8 (12)
Buffalo Chicken Pizza
NUTRITION · PER SERVING35M COOK
CAL 9%·PRO 26%
CARBS 17G39% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 7G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy buffalo chicken pizza with hot sauce, blue cheese, and mozzarella on pizza dough. Perfect for game day or casual gatherings, it delivers bold flavors in every slice.
mainamericanpizzachicken🍪 sheet pan🔥 oven
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 Whole Wheat Pizza Dough
- 1 cup Buffalo sauce (I used Frank’s)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 8 ounces chicken breast
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup crumbled blue cheese (2 ounces—I used gorgonzola; swap feta for a more mild taste)
- 1/2 small red onion (thinly sliced)
- 2 green onions (thinly sliced)
At a glance
PER SERVING · TIME 35M
CAL 9%·PRO 26%
CARBS 17G39% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 7G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 1001mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 183mg
- Calcium
- 160mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1001MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.