Dinners, Dishes and Desserts · by Erin Sellin★ 4.9 (7)
Buffalo Chicken Pasta
NUTRITION · PER SERVING25M COOK
CAL 34%·PRO 78%
CARBS 44G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC37G OTHER4G TOTAL SUGAR
FAT 38G51% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy stovetop pasta loaded with buffalo sauce, ranch, and melted cheese. All the flavor of buffalo wings in comfort food form.
mainamericanpastachicken🍲 stockpot🍳 skillet
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Nutrition & ingredients
Ingredients
serves 5- 12 oz short cut pasta (dried)
- 8 oz cream cheese (cut into cubes)
- 1 cup chicken broth
- 1/2 cup buffalo sauce
- 1/3 cup ranch dressing
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 pound cooked and shredded chicken
- 3/4 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
At a glance
PER SERVING · TIME 25M
CAL 34%·PRO 78%
CARBS 44G26% OF CAL
3G FIBER0G ADDED0G INTRINSIC37G OTHER4G TOTAL SUGAR
FAT 38G51% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1886mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 406mg
- Calcium
- 263mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1886MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.