Two Peas & Their Pod · by Maria Lichty★ 5.0 (2)
Buffalo Chicken Nachos
NUTRITION · PER SERVING17M COOK
CAL 24%·PRO 44%
CARBS 24G20% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER0G TOTAL SUGAR
FAT 32G61% OF CAL
13G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tortilla chips loaded with shredded buffalo chicken, melted cheese, and blue cheese crumbles. A spicy, creamy appetizer perfect for game day or casual gatherings.
starteramericanpizzachicken🍪 sheet pan🔥 ovengluten free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 cups cooked shredded chicken
- 1/4 cup butter (melted)
- 1/2 cup Frank's Red Hot Sauce
- 9 oz. bag Private Selection Blue Corn Tortilla Chips
- 2 cups shredded Kroger Monterey Jack Cheese
- 3 tablespoons Kroger Creamy Blue Cheese Dressing
- 2 celery stalks (diced)
- 1/4 cup crumbled blue cheese
At a glance
PER SERVING · TIME 17M
CAL 24%·PRO 44%
CARBS 24G20% OF CAL
3G FIBER0G ADDED0G INTRINSIC21G OTHER0G TOTAL SUGAR
FAT 32G61% OF CAL
13G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 1146mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 244mg
- Calcium
- 268mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.