
Hey Grill Hey · by Susie Bulloch★ 5.0 (4)
Buffalo Chicken Mac and Cheese
NUTRITION · PER SERVING100M COOK
CAL 35%·PRO 69%
CARBS 45G26% OF CAL
4G FIBER0G ADDED0G INTRINSIC35G OTHER6G TOTAL SUGAR
FAT 42G55% OF CAL
18G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy cheese pasta infused with spicy buffalo sauce, topped with buffalo-coated chicken. Indulgent comfort food with a spicy kick.
mainamericanpastabeef🍲 stockpot🍳 skillet🔥 oven♨️ grill
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 boneless, skinless chicken thighs
- 2 Teaspoons Hey Grill Hey Beef Rub (or equal parts salt and pepper)
- ¼ cup Frank's RedHot Buffalo Wings Hot Sauce
- 1 Tablespoon butter
- 1 pound elbow macaroni noodles (cooked according to package instructions)
- ½ cup butter
- 4 Tablespoons all-purpose flour
- 1 Tablespoon ground mustard powder
- 3 cups half and half
- 4 ounces cream cheese
- 3 cups sharp cheddar cheese
- 1 ½ cups smoked gouda cheese
- 1 cup panko bread crumbs
- ¼ cup butter
- 2 Tablespoons Hey Grill Hey Sweet Rub
- ¼ cup Frank's RedHot Buffalo Wings Hot Sauce (for drizzling)
At a glance
PER SERVING · TIME 100M
CAL 35%·PRO 69%
CARBS 45G26% OF CAL
4G FIBER0G ADDED0G INTRINSIC35G OTHER6G TOTAL SUGAR
FAT 42G55% OF CAL
18G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h 15m
- Sodium
- 987mg
- Total sugar
- 6g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 416mg
- Calcium
- 521mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 987MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
