Buffalo Chicken Jalapeno Poppers
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted jalapeños stuffed with a creamy blend of shredded chicken, cream cheese, mozzarella, and blue cheese, then topped with buffalo sauce. These spicy-creamy bites pack serious flavor and heat. Ideal for game day, parties, or when you want an impressive appetizer.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 20 jalapeno peppers
- 1 (8 ounces) package cream cheese, softened
- 1-1/2 cups shredded part-skim mozzarella cheese ((6 ounces) )
- 1 cup finely diced cooked chicken ((rotisserie chicken works well here))
- 1/2 cup blue cheese salad dressing ((I used Marie's))
- 1/2 cup buffalo wing sauce
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 129mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 41mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 129MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.