Buffalo Chicken Dogs
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Half Baked Harvest · by Tieghan Gerard4.7 (6)

Buffalo Chicken Dogs

NUTRITION · PER SERVING30M COOK
CAL 27%·PRO 53%
CARBS 30G23% OF CAL
6G FIBER0G ADDED0G INTRINSIC18G OTHER6G TOTAL SUGAR
FAT 34G58% OF CAL
16G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade ground chicken hot dogs coated in buffalo sauce, topped with blue cheese, crunchy vegetables, and an herbed yogurt sauce. A healthier hot dog.

mainamericansandwichchicken
View the full recipe on Half Baked Harvest

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 pound ground chicken
  • 2 tablespoon parmesan cheese
  • 1 tablespoon panko bread crumbs
  • 1/2 cup butter (melted)
  • 1 cup hot sauce (use Franks)
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon pepper
  • 2 large carrots (shredded)
  • 1 cup lettuce (shredded)
  • 4 ounces blue cheese (crumbled)
  • 2 green onions (sliced)
  • 4-6 whole wheat hot dog buns (toasted)
  • 1 large avocado (peeled and pitted)
  • 1/2 cup greek yogurt
  • 2 teaspoons fresh parsley (chopped)
  • 2 teaspoons dried dill
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon onion powder
  • 1 clove garlic (minced)
  • 1 teaspoon worcestershire sauce
  • 1/2 teaspoon vinegar
  • 2 teaspoons hot sauce (I use Franks)
  • pinch of salt and pepper
PREP
15M
SODIUM
1120MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.