Lil' Luna · by Kristyn Merkley★ 5.0 (65)
Buffalo Chicken Dip Recipe
NUTRITION · PER SERVING25M COOK
CAL 15%·PRO 26%
CARBS 4G5% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 27G78% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy hot dip with shredded chicken, buffalo sauce, ranch dressing, and melted cheeses. A crowd-pleasing warm appetizer with spicy wing flavors.
starteramericanchicken🥧 baking dish🔥 ovengluten free
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 cups shredded cooked chicken
- 1 (8-ounce) package cream cheese, (softened)
- 1 cup buffalo sauce
- 1 cup ranch dressing
- 1½ cups shredded cheddar cheese, (divided)
- 2-3 tablespoons blue cheese crumbles
At a glance
PER SERVING · TIME 25M
CAL 15%·PRO 26%
CARBS 4G5% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 27G78% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1120mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 125mg
- Calcium
- 155mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1120MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.