Well Plated · by Erin Clarke★ 4.9 (9)

Buffalo Chicken Chili

Name: Buffalo Chicken Chili
Prep time: 15 min
Cook time: 135 min
Total time: 150 min
Yield: 4, 4 servings
Cuisine: american
Ingredients: 2 large boneless, skinless chicken breasts ((about 1 1/2 pounds)); 1 (15-ounce) can white beans (drained and rinsed, such as cannellini or white kidney); 1 (14.5-ounce) can fire-roasted tomatoes ( in their juices); 1 (14.5 ounce) can low-sodium chicken broth; 1 (5-ounce) can diced green chiles (in their juices); ½ cup Buffalo wing sauce (plus additional to taste); 2 medium carrots (scrubbed and sliced into very thin coins); 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon celery salt; 1 teaspoon dried dill; 1/2 teaspoon ground black pepper; 4 ounces cream cheese (at room temperature); ½ cup plain Greek yogurt (2% or whole; fat free will likely curdle); Blue cheese or feta crumbles (for serving (optional)); Thinly sliced green onions (for serving (optional))

NUTRITION · PER SERVING150M COOK

CAL 28%·PRO 100%

CARBS 37G27% OF CAL

6G FIBER0G ADDED0G INTRINSIC23G OTHER8G TOTAL SUGAR

FAT 22G35% OF CAL

8G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, spicy buffalo chicken chili made easy in the slow cooker with white beans, chicken, and buffalo sauce. Topped with blue cheese and Greek yogurt for richness.

mainamericansoupchickengluten free

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 4

2 large boneless, skinless chicken breasts ((about 1 1/2 pounds))
1 (15-ounce) can white beans (drained and rinsed, such as cannellini or white kidney)
1 (14.5-ounce) can fire-roasted tomatoes ( in their juices)
1 (14.5 ounce) can low-sodium chicken broth
1 (5-ounce) can diced green chiles (in their juices)
½ cup Buffalo wing sauce (plus additional to taste)
2 medium carrots (scrubbed and sliced into very thin coins)
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon celery salt
1 teaspoon dried dill
1/2 teaspoon ground black pepper
4 ounces cream cheese (at room temperature)
½ cup plain Greek yogurt (2% or whole; fat free will likely curdle)
Blue cheese or feta crumbles (for serving (optional))
Thinly sliced green onions (for serving (optional))

At a glance

PER SERVING · TIME 150M

CAL 28%·PRO 100%

CARBS 37G27% OF CAL

6G FIBER0G ADDED0G INTRINSIC23G OTHER8G TOTAL SUGAR

FAT 22G35% OF CAL

8G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Cook: 2h 15m
Sodium: 2011mg
Total sugar: 8g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 1342mg
Calcium: 185mg
Iron: 4mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 2011MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Buffalo Chicken Chili

Nutrition & ingredients

Ingredients

At a glance