Jo Cooks · by Joanna Cismaru★ 4.8 (5)
Buffalo Blue Cheese Wings
NUTRITION · PER SERVING60M COOK
CAL 26%·PRO 57%
CARBS 3G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 43G75% OF CAL
12G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked buffalo wings coated in hot sauce and served with chunky blue cheese dip. A party favorite with bold flavor and satisfying crunch.
starteramericanchicken🍪 sheet pan🥧 baking dish🔥 ovengluten free
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds chicken wings
- ½ teaspoon salt (or to taste)
- 1 teaspoon pepper (or to taste)
- ¼ cup Lighthouse Chunky Blue Cheese Dressing
- ¼ cup buffalo sauce
- 1 cup Lighthouse Chunky Blue Cheese Dressing
- ½ cup whipped cream cheese
- 1 cup provolone (shredded)
- ½ cup blue cheese (crumbled)
At a glance
PER SERVING · TIME 60M
CAL 26%·PRO 57%
CARBS 3G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 43G75% OF CAL
12G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 961mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 222mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 961MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.