Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Buckeye Candy Recipe
NUTRITION · PER SERVING35M COOK
CAL 6%·PRO 5%
CARBS 13G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER11G TOTAL SUGAR
FAT 8G60% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate-dipped peanut butter candies that taste like homemade Reese's cups. Rich and indulgent with a perfect chocolate-to-peanut-butter ratio. A classic make-ahead treat.
dessertamericanbaked good🥣 mixer🍪 sheet pan⚡ microwavegluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3/4 cup creamy peanut butter ( like Skippy)
- 4 tablespoons unsalted butter (softened)
- 1-1/4 cups powdered sugar (see note 1)
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup chocolate chips (semi-sweet, milk, or dark (whatever you prefer) see note 2)
- 2 teaspoons coconut oil
At a glance
PER SERVING · TIME 35M
CAL 6%·PRO 5%
CARBS 13G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER11G TOTAL SUGAR
FAT 8G60% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 31mg
- Total sugar
- 11g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 7mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 31MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.