Joy Food Sunshine · by Laura Sandford
Buckeye Brownies Recipe
NUTRITION · PER SERVING175M COOK
CAL 19%·PRO 11%
CARBS 41G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER33G TOTAL SUGAR
FAT 24G57% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies with a creamy peanut butter layer and chocolate ganache topping. A decadent dessert for chocolate and peanut butter lovers.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 6 oz semisweet chocolate ((1 cup))
- ½ cup salted butter
- 2 large eggs
- ¾ cup granulated sugar
- 2 teaspoons pure vanilla extract
- ¾ cup all-purpose flour
- 1 Tablespoon unsweetened cocoa powder
- ¼ teaspoon fine sea salt
- ¾ cup creamy peanut butter
- ¼ cup salted butter ((softened))
- ½ teaspoon pure vanilla extract
- 1 ½ cups powdered sugar
- 1-2 Tablespoons whole milk ((room temperature))
- ½ cup heavy cream
- 1 cup semisweet chocolate ((6 ounces))
At a glance
PER SERVING · TIME 175M
CAL 19%·PRO 11%
CARBS 41G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER33G TOTAL SUGAR
FAT 24G57% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 145mg
- Total sugar
- 33g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.