Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Buckeye Brownie Cookies
NUTRITION · PER SERVING70M COOK
CAL 17%·PRO 9%
CARBS 41G49% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER31G TOTAL SUGAR
FAT 19G50% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownie cookies topped with a peanut butter-powdered sugar layer, reminiscent of buckeye candies. Rich, fun, and quick to disappear from any dessert plate.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- 4 ounces cream cheese (full-fat, brick-style, softened to room temperature)
- 8 tablespoons unsalted butter (softened to room temperature)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 (3.9-ounce) package instant chocolate fudge pudding mix (use it dry (do not prepare))
- 1 (18-ounce) package brownie mix (I like Betty Crocker Delights Supreme Chocolate Chunk, see note 1)
- 1 cup mini chocolate chips
- 3/4 cup creamy peanut butter (like Skippy)
- 4 tablespoons unsalted butter (softened)
- 1-1/4 cups powdered sugar
- 1/8 teaspoon salt
- 1/2 cup milk chocolate chips
- 1-1/2 teaspoons coconut oil
At a glance
PER SERVING · TIME 70M
CAL 17%·PRO 9%
CARBS 41G49% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER31G TOTAL SUGAR
FAT 19G50% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 181mg
- Total sugar
- 31g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 181MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.