Buns in My Oven · by Karly Campbell★ 4.5 (2)
Buckeye Balls Sandwiches
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 9%
CARBS 26G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER21G TOTAL SUGAR
FAT 13G50% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake peanut butter and chocolate sandwiches made with crackers and a homemade peanut butter filling dipped in chocolate. An easy, kid-friendly treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwavevegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 1/2 cups creamy peanut butter
- 2 1/2 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 60 round butter crackers (such as Ritz)
- 2 cups milk chocolate chips
- 2 teaspoons shortening
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 9%
CARBS 26G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC3G OTHER21G TOTAL SUGAR
FAT 13G50% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 122mg
- Total sugar
- 21g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 41mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.