Averie Cooks · by Averie Sunshine★ 5.0 (4)

Brussels Sprouts Casserole

Name: Brussels Sprouts Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Cuisine: american
Ingredients: 1 to 1 1/4 pounds fresh Brussels sprouts; 1 tablespoon olive oil; 1 teaspoon kosher salt (or to taste); ½ teaspoon freshly ground black pepper (or to taste); 2 tablespoons unsalted butter; 2 tablespoons all-purpose flour; 1 cup whole milk (or half-and-half); 1/2 cup shredded gruyere cheese (divided (I strongly recommend it although Swiss cheese or Jarlsberg may be subsituted)); ¼ cup grated parmesan cheese (divided); 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon salt (or to taste); 1/4 teaspoon freshly ground black pepper (or to taste); Optional for garnishing: ¾ cup cooked and crumbled bacon

NUTRITION · PER SERVING50M COOK

CAL 7%·PRO 15%

CARBS 10G28% OF CAL

3G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR

FAT 9G58% OF CAL

5G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Roasted Brussels sprouts smothered in creamy cheese sauce and topped with bacon. A rich, indulgent side perfect for holiday tables and family dinners.

sideamericancasserolegluten freevegetarian

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Ingredients

serves 8

1 to 1 1/4 pounds fresh Brussels sprouts
1 tablespoon olive oil
1 teaspoon kosher salt (or to taste)
½ teaspoon freshly ground black pepper (or to taste)
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
1 cup whole milk (or half-and-half)
1/2 cup shredded gruyere cheese (divided (I strongly recommend it although Swiss cheese or Jarlsberg may be subsituted))
¼ cup grated parmesan cheese (divided)
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt (or to taste)
1/4 teaspoon freshly ground black pepper (or to taste)
Optional for garnishing: ¾ cup cooked and crumbled bacon

At a glance

PER SERVING · TIME 50M

CAL 7%·PRO 15%

CARBS 10G28% OF CAL

3G FIBER0G ADDED0G INTRINSIC4G OTHER3G TOTAL SUGAR

FAT 9G58% OF CAL

5G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Cook: 35m
Sodium: 516mg
Total sugar: 3g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 362mg
Calcium: 163mg
Iron: 0.63mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 516MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Brussels Sprouts Casserole

Nutrition & ingredients

Ingredients

At a glance