The Girl Who Ate Everything · by Christy Denney★ 4.7 (7)
Bruschetta Pesto Chicken Casserole
NUTRITION · PER SERVING45M COOK
CAL 23%·PRO 89%
CARBS 16G13% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 26G51% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of chicken breast, fresh tomatoes, basil pesto, and mozzarella finished with a crunchy panko topping. Bright, fresh, and satisfying with Italian-inspired flavors.
mainitaliancasserolechicken🥧 baking dish🔥 oven
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pint (2 cups) grape tomatoes (quartered)
- 1/4 cup finely chopped red onion
- 2 garlic cloves (minced)
- 2 Tablespoons balsamic vinegar
- 4 boneless skinless chicken breasts (about 2 pounds, cubed)
- 1/2 cup basil pesto
- 2 cups shredded mozzarella cheese
- 1 cup seasoned panko crumbs
- 2 tablespoons olive oil
At a glance
PER SERVING · TIME 45M
CAL 23%·PRO 89%
CARBS 16G13% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 26G51% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 633mg
- Total sugar
- 4g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 809mg
- Calcium
- 313mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 633MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.