Bruschetta Chicken Pasta Recipe
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Lil' Luna · by Kristyn Merkley5.0 (6)

Bruschetta Chicken Pasta Recipe

NUTRITION · PER SERVING25M COOK
CAL 34%·PRO 83%
CARBS 74G43% OF CAL
5G FIBER0G ADDED0G INTRINSIC58G OTHER11G TOTAL SUGAR
FAT 25G33% OF CAL
10G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy pasta with chicken, fresh tomatoes, basil, and mozzarella inspired by bruschetta flavors. Bright, garlicky, and satisfying, this is an easy weeknight dinner.

mainitalianpastachicken
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Nutrition & ingredients

Ingredients

serves 6
  • 2 chicken breasts (cut into 1 inch pieces)
  • 3 tbsp olive oil
  • 4 cups chicken stock
  • 2 1/2 cups chopped tomatoes
  • 6 cloves minced garlic (minced)
  • 1 lb linguine pasta (dry)
  • 1 tbsp dried basil
  • 2 tsp garlic salt (with parsley flakes) (with parsley flakes)
  • dash pepper
  • 1/2 cup heavy whipping cream
  • 2 cups cherry tomatoes (sliced in halves)
  • fresh basil
  • 4 oz fresh mozzarella balls
  • 1/2 cup shredded Mozzarella (for topping)
  • balsamic glaze (topping)
PREP
5M
SODIUM
669MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.