I Heart Naptime · by Jamielyn Nye★ 5.0 (23)
Bruschetta Chicken
NUTRITION · PER SERVING25M COOK
CAL 49%·PRO 65%
CARBS 17G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC16G OTHER0G TOTAL SUGAR
FAT 92G84% OF CAL
14G SAT78G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken breast topped with fresh tomato, basil, and balsamic bruschetta. Light, bright, and Italian-inspired, ideal for a quick weeknight dinner.
mainitalianchicken🍳 skilletgluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large boneless, skinless chicken breasts (, cut in half horizontally)
- 2 teaspoons Italian seasoning
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon ground black pepper
- 1 Tablespoon olive oil
- 1 1/2 cups bruschetta
- 1/4 cup shaved parmesan cheese
- 1/3 cup balsamic glaze
At a glance
PER SERVING · TIME 25M
CAL 49%·PRO 65%
CARBS 17G7% OF CAL
0G FIBER0G ADDED0G INTRINSIC16G OTHER0G TOTAL SUGAR
FAT 92G84% OF CAL
14G SAT78G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 395mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 443mg
- Calcium
- 56mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 395MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.