Wholesome Yum · by Maya Krampf★ 5.0 (14)
Bruschetta Chicken
NUTRITION · PER SERVING25M COOK
CAL 27%·PRO 33%
CARBS 76G57% OF CAL
10G FIBER0G ADDED0G INTRINSIC10G OTHER56G TOTAL SUGAR
FAT 16G27% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled or baked chicken breast topped with a fresh tomato and basil mixture, then melted with mozzarella. A light Italian main ready in 30 minutes.
mainitalianchicken🥧 baking dish🔥 oven♨️ grillgluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 cups Cherry tomatoes ((diced))
- 1/2 cup Sun-dried tomatoes ((chopped))
- 1/4 cup Fresh basil ((chopped; plus more for garnish if desired))
- 2 cloves Garlic ((minced))
- 1 1/2 tbsp Olive oil
- 1 tbsp Balsamic vinegar
- 1/8 tsp Sea salt ((to taste))
- 1/8 tsp Black pepper ((to taste))
- 4 8-oz Boneless skinless chicken breasts
- 2 tbsp Olive oil
- 1/2 tsp Sea salt
- 1/4 tsp Black pepper
- 2 oz Fresh mozzarella cheese ((sliced))
At a glance
PER SERVING · TIME 25M
CAL 27%·PRO 33%
CARBS 76G57% OF CAL
10G FIBER0G ADDED0G INTRINSIC10G OTHER56G TOTAL SUGAR
FAT 16G27% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 479mg
- Total sugar
- 56g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 430mg
- Calcium
- 96mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 479MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.