The Recipe Critic · by Alyssa Rivers★ 5.0 (3)
Bruschetta Chicken
NUTRITION · PER SERVING50M COOK
CAL 29%·PRO 100%
CARBS 30G21% OF CAL
1G FIBER17G ADDED8G INTRINSIC3G OTHER26G TOTAL SUGAR
FAT 19G30% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken breast topped with fresh tomato, mozzarella, and basil in a balsamic-garlic glaze. A low-carb, flavorful lunch or dinner.
mainamericanchicken♨️ grillgluten free
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Nutrition & ingredients
Ingredients
serves 4- 3/4 cup balsamic vinegar
- 1/4 cup honey
- 3 cloves garlic minced
- 2 Tablespoons olive oil
- 2 teaspoons italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 boneless skinless chicken breasts
- 4 slices mozzarella cheese
- 3 mediume roma tomatoes diced (any tomato will work)
- 1/4 cup fresh chopped basil
- salt and pepper
- balsamic vinegar for drizzling optional
At a glance
PER SERVING · TIME 50M
CAL 29%·PRO 100%
CARBS 30G21% OF CAL
1G FIBER17G ADDED8G INTRINSIC3G OTHER26G TOTAL SUGAR
FAT 19G30% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 15m
- Sodium
- 835mg
- Total sugar
- 26g
- Added sugar
- 17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1045mg
- Calcium
- 167mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 835MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.