Food Faith Fitness · by Amelia Mapstone★ 4.0 (1)
Brownie Waffles
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 12%
CARBS 29G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER13G TOTAL SUGAR
FAT 11G43% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm, fudgy chocolate waffles ready in 20 minutes. Rich chocolate flavor makes them equally at home as a decadent breakfast or dessert. Serve with whipped cream and fruit for a special treat.
dessertamericanbaked good⚡ microwave🔥 ovenvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup semi-sweet chocolate chips
- 1 cup milk (divided)
- 3 1/2 tablespoons melted butter
- 1 1/4 teaspoons vanilla extract
- 2 large eggs
- 1 1/4 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 5 tablespoons unsweetened cocoa powder
- 1/4 cup granulated sugar
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 12%
CARBS 29G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC12G OTHER13G TOTAL SUGAR
FAT 11G43% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 72mg
- Total sugar
- 13g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 58mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 72MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.