Mom On Timeout · by Trish - Mom On Timeout
Brownie Sundae Pie
NUTRITION · PER SERVING195M COOK
CAL 6%·PRO 3%
CARBS 24G76% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER22G TOTAL SUGAR
FAT 3G21% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A brownie sundae pie layered with brownie, whipped cream, pecans, and chocolate sauce. A decadent summer dessert that combines fudgy brownie with ice cream-like richness.
dessertamericanbaked goodgluten freevegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- brownies
- 1/2 cup caramel ice cream topping (the thicker the better)
- 1/2 cup chopped pecans (optional)
- 3 oz Jell-O Chocolate Instant Pudding (2 packages)
- 8 oz Cool Whip (1 tub)
- 1 cup milk
- 3/4 cup International Delight Cold Stone Creamery Founder's Favorite Creamer
At a glance
PER SERVING · TIME 195M
CAL 6%·PRO 3%
CARBS 24G76% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER22G TOTAL SUGAR
FAT 3G21% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 213mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 38mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 213MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.