Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Brownie Ice Cream Bars With Samoas
NUTRITION · PER SERVING505M COOK
CAL 11%·PRO 6%
CARBS 35G67% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER21G TOTAL SUGAR
FAT 7G31% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brownie bars topped with hot fudge, chopped Samoa cookies, creamy caramel ice cream, and whipped cream. A decadent frozen dessert.
dessertamerican⚡ microwave🔥 oven🥧 baking dishgluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 36- 1 (21-ounce) package fudge brownie mix (family sized, fully prepared, see note 1)
- 1 (12-ounce) container hot fudge topping
- 1 (8.5-ounce) package fudge stripe coconut cookies (see note 2)
- 1 (1.5-quart) container caramel ice cream
- 1 (8-ounce) container frozen whipped topping
- Toppings as desired (see note 3)
At a glance
PER SERVING · TIME 505M
CAL 11%·PRO 6%
CARBS 35G67% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER21G TOTAL SUGAR
FAT 7G31% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 111mg
- Total sugar
- 21g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 66mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.