
Pinch of Yum · by Lindsay Ostrom
Brownie Fudge Trifle
NUTRITION · PER SERVING15M COOK
CAL 32%·PRO 19%
CARBS 106G66% OF CAL
3G FIBER0G ADDED0G INTRINSIC33G OTHER70G TOTAL SUGAR
FAT 21G30% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of fudgy brownie, chocolate pudding, chocolate fudge sauce, and whipped cream in one indulgent trifle. A dream dessert for chocolate lovers.
dessertamericangluten freevegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pkg. chocolate fudge instant pudding + 2 cups cold milk
- brownies, cut into cubes
- whipped cream (Reddi Whip or Cool Whip works, too)
- chopped candy
At a glance
PER SERVING · TIME 15M
CAL 32%·PRO 19%
CARBS 106G66% OF CAL
3G FIBER0G ADDED0G INTRINSIC33G OTHER70G TOTAL SUGAR
FAT 21G30% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 657mg
- Total sugar
- 70g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 371mg
- Calcium
- 221mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 657MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
