Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Brownie Flag
NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 8%
CARBS 49G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER41G TOTAL SUGAR
FAT 14G38% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brownies decorated like an American flag with white frosting, blueberries, and strawberry slices. A patriotic chocolate dessert perfect for summer holidays and celebrations.
dessertamericanbaked good🥄 saucepan🔥 oven🥧 baking dishvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 12 tablespoons butter
- 1 1/2 cups sugar
- 2/3 cup unsweetened cocoa powder
- 3 eggs
- 1 1/2 teaspoons vanilla extract
- 3/4 cup flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking powder
- 1 cup mini chocolate chips
- 1 cup fresh blueberries
- 2 cups sliced strawberries
- 2 (16-ounce) containers white frosting
At a glance
PER SERVING · TIME 45M
CAL 16%·PRO 8%
CARBS 49G61% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER41G TOTAL SUGAR
FAT 14G38% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 117mg
- Total sugar
- 41g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 25mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.