Brownie Cookies
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Cooking Classy · by Jaclyn5.0 (2)

Brownie Cookies

NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 3%
CARBS 16G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER12G TOTAL SUGAR
FAT 7G46% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich, fudgy chocolate cookies with a crispy crinkled exterior and moist, brownie-like center. These decadent treats offer the texture and depth of brownies in cookie form.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 1/2 cup (72g) unbleached all-purpose flour ((scoop and level to measure))
  • 1/4 cup (22g) Dutch process cocoa powder ((scoop and level to measure, sift if clumpy))
  • 1 tsp baking powder
  • 1/4 tsp (heaping) salt
  • 8 oz. 60% chocolate,* (chopped small)
  • 5 Tbsp (70g) unsalted butter, (diced into pieces)
  • 1/2 cup (100g) granulated sugar
  • 1/2 cup (100g) packed light brown sugar
  • 2 large eggs ((cold))
  • 1.5 tsp vanilla extract
PREP
20M
SODIUM
32MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.