RecipeTin Eats · by Nagi | RecipeTin Eats★ 4.8 (21)
Brownie Cookie Sandwich with Peanut Butter Frosting
NUTRITION · PER SERVING45M COOK
CAL 33%·PRO 20%
CARBS 68G41% OF CAL
22G FIBER0G ADDED0G INTRINSIC10G OTHER36G TOTAL SUGAR
FAT 46G63% OF CAL
20G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fudgy brownie cookies sandwiched with fluffy peanut butter frosting. Not too dense or too cake-like, with a crackly surface and indulgent filling.
dessertamericanbaked good🥣 mixer🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 1 stick / 1/2 cup / 115g unsalted butter (, cut into chunks)
- 10 oz / 300g dark chocolate chips ((or buttons, melts or block chocolate cut into chunks))
- 1 cup + 2 tbsp caster sugar
- 3 eggs
- 2 tbsp cocoa powder
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1/2 tsp baking powder
- 3/4 cup plain flour
- 1/2 cup dark chocolate chips
- 1 cup smooth peanut butter
- 1 cup confectioners' sugar ((icing sugar))
- 2.5 oz / 5 tbsp / 70g / 2/3 stick unsalted butter (, softened)
- 3/4 tsp vanilla extract
- 1/4 tsp salt
- 1/3 cup heavy cream ((unwhipped pouring cream))
At a glance
PER SERVING · TIME 45M
CAL 33%·PRO 20%
CARBS 68G41% OF CAL
22G FIBER0G ADDED0G INTRINSIC10G OTHER36G TOTAL SUGAR
FAT 46G63% OF CAL
20G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 298mg
- Total sugar
- 36g
- Added sugar
- ≥33g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 370mg
- Calcium
- 45mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 298MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.