The Girl Who Ate Everything · by Christy Denney★ 5.0 (2)
Brownie Batter Cookies
NUTRITION · PER SERVING19M COOK
CAL 9%·PRO 6%
CARBS 25G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 10G47% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cookies made from brownie batter featuring chocolate and cocoa for deep chocolate flavor with crispy edges. Decadent and simple, they satisfy brownie cravings in cookie form.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup butter, softened ((2 sticks))
- 1 1/4 cups granulated sugar
- 3/4 cup brown sugar
- 1 ounce unsweetened baking chocolate (melted (you can also just use 1 ounce of chocolate chips if you don't have this))
- 1 tablespoon vanilla extract
- 3 large eggs (at room temperature)
- 2 1/2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 1/4 teaspoons baking powder
- 1 1/4 teaspoons salt
- 1 1/2 cups semisweet chocolate chips
At a glance
PER SERVING · TIME 19M
CAL 9%·PRO 6%
CARBS 25G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER16G TOTAL SUGAR
FAT 10G47% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 9m
- Sodium
- 144mg
- Total sugar
- 16g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 84mg
- Calcium
- 13mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.