Sally's Baking Addiction · by Sally★ 4.7
Brownie Baked Alaska
NUTRITION · PER SERVING580M COOK
CAL 53%·PRO 90%
CARBS 74G28% OF CAL
6G FIBER0G ADDED0G INTRINSIC18G OTHER50G TOTAL SUGAR
FAT 65G55% OF CAL
22G SAT43G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies topped with ice cream and toasted marshmallow meringue, inspired by baked Alaska. An impressive, showstopping dessert with multiple textures and temperatures.
dessertamericanbaked good🥣 mixer🍪 sheet pan🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- Two 1.5 quarts any flavor ice cream*
- enough brownie batter for 9-inch pan (I suggest this Nutella brownies recipe)
- 4 large egg whites, at room temperature
- 1 cup (200g) granulated sugar
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 580M
CAL 53%·PRO 90%
CARBS 74G28% OF CAL
6G FIBER0G ADDED0G INTRINSIC18G OTHER50G TOTAL SUGAR
FAT 65G55% OF CAL
22G SAT43G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 9h
- Cook
- 40m
- Sodium
- 131mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 25mg
- Calcium
- 192mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 540M
- SODIUM
- 131MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.