Cooking Classy · by Jaclyn★ 5.0 (11)
Browned Butter Sweet Potato Casserole
NUTRITION · PER SERVING130M COOK
CAL 22%·PRO 13%
CARBS 72G66% OF CAL
6G FIBER0G ADDED0G INTRINSIC36G OTHER29G TOTAL SUGAR
FAT 16G32% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mashed sweet potato with browned butter topped with crispy cornflakes and marshmallows. A buttery and sweet holiday classic.
sideamericancasserole🍪 sheet pan🥧 baking dish🥣 mixer🥄 saucepan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 5 lbs sweet potatoes
- 1/2 cup (113g) salted butter, (diced into 1-inch pieces)
- 1/2 cup (105g) granulated sugar
- 1/4 cup (55g) packed light-brown sugar
- 1/4 tsp salt
- 3 large eggs
- 1/3 cup (80ml) milk ((anything but skim))
- 2 cups (128g) crushed corn flakes*
- 1/2 cup (54g) chopped pecans
- 3 Tbsp (42g) salted butter, (diced into 1-inch pieces)
- 3 cups (148g) miniature marshmallows
At a glance
PER SERVING · TIME 130M
CAL 22%·PRO 13%
CARBS 72G66% OF CAL
6G FIBER0G ADDED0G INTRINSIC36G OTHER29G TOTAL SUGAR
FAT 16G32% OF CAL
7G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h 40m
- Sodium
- 314mg
- Total sugar
- 29g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 695mg
- Calcium
- 78mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 314MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.