Cafe Delites · by Karina Carrel★ 5.0 (12)
Browned Butter Roasted Potatoes with Parmesan
NUTRITION · PER SERVING60M COOK
CAL 17%·PRO 14%
CARBS 30G34% OF CAL
3G FIBER0G ADDED2G INTRINSIC24G OTHER2G TOTAL SUGAR
FAT 23G60% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy roasted potatoes with browned butter, garlic, fresh herbs, and Parmesan. Golden, flavorful, and aromatic. A versatile side that complements almost any main dish.
sideamerican🍪 sheet pan🍳 skillet🔥 oven♨️ grillgluten freevegetarian
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4-1/3 cup olive oil
- 6 cloves garlic (finely chopped or minced)
- 1 1/2 teaspoons salt
- 1 teaspoon dried parsley
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- ½ teaspoon cracked black pepper
- 3/4 cup parmesan cheese (fresh grated)
- 3 pounds red potatoes (washed and quartered)
- 1/2 cup unsalted butter
- 4 tablespoons fresh parsley (finely chopped, for serving)
At a glance
PER SERVING · TIME 60M
CAL 17%·PRO 14%
CARBS 30G34% OF CAL
3G FIBER0G ADDED2G INTRINSIC24G OTHER2G TOTAL SUGAR
FAT 23G60% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 670mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 824mg
- Calcium
- 134mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 670MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.