Cafe Delites · by Karina Carrel★ 4.9 (9)
Browned Butter Honey Garlic Chicken
NUTRITION · PER SERVING40M COOK
CAL 26%·PRO 73%
CARBS 17G13% OF CAL
2G FIBER12G ADDED1G INTRINSIC2G OTHER13G TOTAL SUGAR
FAT 34G60% OF CAL
10G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs cooked in browned butter infused with honey, garlic, and lemon juice for maximum flavor. Simple ingredients and delicious results.
mainamericanchicken🍳 skillet🔥 oven♨️ grillgluten free
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 chicken thighs (or 4 large chicken breast fillets pounded thin, bone in or out | skin on or off)
- 1 pinch salt (to taste)
- 1 pinch pepper (to taste)
- 6 tablespoons butter (divided)
- 1/4 cup honey
- 1 tablespoon garlic (minced or 4 cloves garlic, minced)
- 2 tablespoons lemon juice (fresh squeezed or juice of half a lemon)
- 2-4 tablespoons chicken broth (optional)
- 3 cups broccoli florets (raw or steamed, optional)
- 4 lemon wedges (to serve)
- 2 tablespoons fresh parsley (chopped)
At a glance
PER SERVING · TIME 40M
CAL 26%·PRO 73%
CARBS 17G13% OF CAL
2G FIBER12G ADDED1G INTRINSIC2G OTHER13G TOTAL SUGAR
FAT 34G60% OF CAL
10G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 183mg
- Total sugar
- 13g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 571mg
- Calcium
- 45mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 183MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.