Buns in My Oven · by Karly Campbell★ 5.0 (1)
Browned Butter Glazed Pecan Cookies
NUTRITION · PER SERVING25M COOK
CAL 10%·PRO 5%
CARBS 20G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER11G TOTAL SUGAR
FAT 13G59% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, buttery pecan cookies with a browned butter glaze. Sweet and nutty with minimal spice, these are elegant enough for holiday tables but simple enough for everyday enjoyment.
dessertamericanbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter (softened)
- 1/2 cup packed brown sugar
- 1/2 cup powdered sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon salt
- 1 cup chopped pecans
- 1/4 cup butter
- 1 cup powdered sugar
- 1 1/2 tablespoons milk
At a glance
PER SERVING · TIME 25M
CAL 10%·PRO 5%
CARBS 20G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER11G TOTAL SUGAR
FAT 13G59% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 134mg
- Total sugar
- 11g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 17mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 134MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.