Creme de la Crumb · by Tiffany★ 4.9 (48)
Browned Butter Chocolate Chip Cookies
NUTRITION · PER SERVING51M COOK
CAL 14%·PRO 11%
CARBS 40G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER26G TOTAL SUGAR
FAT 12G38% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookies made with browned butter for depth and richness. Chewy and magical with a nutty undertone.
dessertamericanbaked good🍪 sheet pan🥄 saucepan⚡ microwave🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter
- 1 cup sugar
- 1 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 2 cups milk chocolate chips
- 1 teaspoon coarse sea salt
At a glance
PER SERVING · TIME 51M
CAL 14%·PRO 11%
CARBS 40G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER26G TOTAL SUGAR
FAT 12G38% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 289mg
- Total sugar
- 26g
- Added sugar
- ≥25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 62mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 289MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.