Chef Savvy · by Kelley Simmons★ 5.0 (1)
Browned Butter Chocolate Chip Blondies
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 7%
CARBS 32G48% OF CAL
2G FIBER19G ADDED0G INTRINSIC11G OTHER19G TOTAL SUGAR
FAT 15G50% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Blondies made with browned butter, brown sugar, and chocolate chips. These chewy, rich bars are a simple alternative to brownies and ready in under an hour.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 9- 1/2 cup unsalted butter (1 stick)
- 1/2 cup light brown sugar
- 1/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 1 large egg
- 1 cup all purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup semi sweet chocolate chips
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 7%
CARBS 32G48% OF CAL
2G FIBER19G ADDED0G INTRINSIC11G OTHER19G TOTAL SUGAR
FAT 15G50% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 210mg
- Total sugar
- 19g
- Added sugar
- 19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 17mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.