
Fit Foodie Finds · by Lee Funke
Brown Sugar Shaken Espresso Martini Recipe
NUTRITION · PER SERVING17M COOK
CAL 32%·PRO 0%
CARBS 126G78% OF CAL
0G FIBER105G ADDED16G INTRINSIC5G OTHER121G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sophisticated espresso martini sweetened with homemade brown sugar-cinnamon syrup and topped with oat milk foam. Perfect for impressing guests.
drinkamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup water
- 1/2 cup dark brown sugar (packed)
- 1 cinnamon stick
- ⅛ teaspoon salt
- 1.5 oz. vodka
- 1.5 oz. Kahlua
- 1.5 oz. espresso
- 1 tablespoon brown sugar simple syrup
- 1 tablespoons oat milk
At a glance
PER SERVING · TIME 17M
CAL 32%·PRO 0%
CARBS 126G78% OF CAL
0G FIBER105G ADDED16G INTRINSIC5G OTHER121G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 312mg
- Total sugar
- 121g
- Added sugar
- 105g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 172mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 312MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
