Brown Sugar Pecan Pie Brownies
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Half Baked Harvest · by Tieghan Gerard4.7 (131)

Brown Sugar Pecan Pie Brownies

NUTRITION · PER SERVING75M COOK
CAL 16%·PRO 9%
CARBS 31G38% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER25G TOTAL SUGAR
FAT 23G63% OF CAL
9G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy brownies studded with pecans and a brown sugar caramel topping. Rich chocolate with a hint of maple—holiday-worthy and perfect for gifting.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 1 stick (1/2 cup) salted butter
  • 1 cup semi-sweet chocolate chips
  • 3/4 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs, at room temperature
  • 1/4 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 2 ounces dark chocolate, broken into pieces
  • 1/2 cup brown sugar
  • 2 large eggs
  • 1 egg yolk
  • 1/3 cup maple syrup
  • 1/3 cup heavy cream
  • 2 tablespoons salted butter, melted
  • 1 1/2 cups pecans, chopped ((see note))
  • flaky sea salt
PREP
30M
SODIUM
118MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.