Oh My Veggies · by Nicole★ 5.0 (1)
Brown Sugar Peach French Toast Cups
NUTRITION · PER SERVING50M COOK
CAL 6%·PRO 9%
CARBS 17G59% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER8G TOTAL SUGAR
FAT 3G25% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual French toast cups with sweet peaches and brown sugar, baked in a muffin-like form. Can be prepped the night before and baked fresh in the morning.
mainamericanegg disheggs🥧 baking dish🔥 ovenvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- cooking spray or oil mister
- 8 oz stale bread (torn into 1/2 inch pieces (I prefer French bread))
- 2 peaches (pitted and thinly sliced)
- 3 eggs
- 1 cup low-fat milk
- 1/2 cup half-and-half
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 cup + 1 tbsp brown sugar (divided)
At a glance
PER SERVING · TIME 50M
CAL 6%·PRO 9%
CARBS 17G59% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER8G TOTAL SUGAR
FAT 3G25% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 122mg
- Total sugar
- 8g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 88mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.