Mel's Kitchen Cafe · by Mel★ 4.8 (14)
Brown Sugar Crackle Cookies
NUTRITION · PER SERVING33M COOK
CAL 8%·PRO 7%
CARBS 24G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER14G TOTAL SUGAR
FAT 6G32% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brown sugar cookies with a subtle crackle on top, made with butter and brown sugar for deep flavor. Soft and chewy with a hint of vanilla, these are a simple, crowd-pleasing treat.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🥄 saucepan🍳 skillet🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 14 tablespoons butter
- 1/4 cup granulated sugar
- 2 cups packed dark brown sugar
- 2 cups unbleached all-purpose flour plus 2 tablespoons (15 g)
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/4 teaspoon table salt
- 1 large egg
- 1 large egg yolk
- 1 tablespoon vanilla extract
At a glance
PER SERVING · TIME 33M
CAL 8%·PRO 7%
CARBS 24G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER14G TOTAL SUGAR
FAT 6G32% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 76mg
- Total sugar
- 14g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 31mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.