Preppy Kitchen · by John Kanell★ 5.0 (24)
Brown Sugar Cookies
NUTRITION · PER SERVING82M COOK
CAL 10%·PRO 5%
CARBS 26G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER16G TOTAL SUGAR
FAT 8G39% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and chewy brown sugar cookies with soft, tender centers. Made with simple ingredients, they're a classic treat that's easy to bake.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3 cups all-purpose flour ((360g))
- ¾ teaspoon baking soda
- ¼ teaspoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter (softened (227g))
- 1¾ cups packed light brown sugar ((385g))
- 2 large eggs
- 2 teaspoons vanilla extract
At a glance
PER SERVING · TIME 82M
CAL 10%·PRO 5%
CARBS 26G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER16G TOTAL SUGAR
FAT 8G39% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 147mg
- Total sugar
- 16g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 23mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.