Carlsbad Cravings · by Jen
Brown Sugar & Cinnamon Sweet Potato Fries with Butterscotch Marshmallow Dip
NUTRITION · PER SERVING40M COOK
CAL 30%·PRO 10%
CARBS 118G79% OF CAL
8G FIBER0G ADDED0G INTRINSIC54G OTHER56G TOTAL SUGAR
FAT 13G20% OF CAL
11G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy sweet potato fries dusted with brown sugar and cinnamon, served with a butterscotch marshmallow dip. Sweet and indulgent.
sideamerican🍪 sheet pan⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 lb sweet potatoes ((approximately 1 sweet potato))
- 1 tablespoons coconut oil, melted
- 1 tablespoons cornstarch
- 2 tablespoons cornmeal
- 2 tablespoon brown sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cloves
- 3 tablespoons butterscotch chips
- 1/2 teaspoon coconut oil, melted
- 1 cup marshmallow fluff
- 1 tablespoon milk
At a glance
PER SERVING · TIME 40M
CAL 30%·PRO 10%
CARBS 118G79% OF CAL
8G FIBER0G ADDED0G INTRINSIC54G OTHER56G TOTAL SUGAR
FAT 13G20% OF CAL
11G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 484mg
- Total sugar
- 56g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 798mg
- Calcium
- 126mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 484MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.