Brown Sugar Cinnamon Pop Tarts
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Handle the Heat · by Tessa Arias4.7 (7)

Brown Sugar Cinnamon Pop Tarts

NUTRITION · PER SERVING160M COOK
CAL 17%·PRO 8%
CARBS 49G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER30G TOTAL SUGAR
FAT 16G42% OF CAL
6G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade brown sugar cinnamon pop tarts with warm, buttery pastry, sweet filling, and thick cinnamon glaze. A nostalgic breakfast or snack treat.

dessertamericanbaked goodvegetarian
View the full recipe on Handle the Heat

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Nutrition & ingredients

Ingredients

serves 12
  • 2 ¼ cups (290 grams) all-purpose flour
  • ¼ cup + 1 tablespoon (65 grams) granulated sugar
  • ½ teaspoon cinnamon
  • 1 teaspoon fine sea salt
  • 2 sticks (227 grams) unsalted butter, (cold and cubed)
  • ¼ cup + 3 tablespoons (100 grams) cold water
  • ½ teaspoon honey
  • ½ cup (100 grams) light brown sugar
  • 2 teaspoons ground cinnamon
  • ½ teaspoon fine sea salt
  • 1 tablespoon (8 grams) all-purpose flour
  • 1 egg
  • 2 tsp water
  • 1 1/2 cups (188 grams) powdered sugar, (sifted)
  • 2 tablespoons milk
  • 1 tablespoon corn syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
PREP
45M
SODIUM
308MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.