
The Endless Meal · by Kristen Stevens★ 4.8 (27)
Brown Butter Vinaigrette Recipe
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 0%
CARBS 1G7% OF CAL
0G FIBER1G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 8G94% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A nutty brown butter vinaigrette with balsamic, apple cider vinegar, and Dijon mustard. Drizzle over salads for rich, complex flavor.
condimentamerican🍳 skilletgluten freevegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ¼ cup salted butter
- ¼ cup avocado oil (see notes)
- 1 tablespoon maple syrup
- 1 tablespoon balsamic vinegar
- 1 tablespoon apple cider vinegar
- ½ tablespoon dijon mustard
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 0%
CARBS 1G7% OF CAL
0G FIBER1G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 8G94% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 45mg
- Total sugar
- 1g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 3mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 45MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
