Lil' Luna · by Kristyn Merkley
Brown Butter Toffee Chocolate Chip Cookies Recipe
NUTRITION · PER SERVING44M COOK
CAL 9%·PRO 4%
CARBS 24G51% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER17G TOTAL SUGAR
FAT 10G47% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brown butter toffee chocolate chip cookies with chewy centers and melty chips. An easy, bakery-style cookie the whole family loves.
dessertamericanbaked good🍪 sheet pan🥣 mixer🍳 skillet🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter, (softened)
- 1 cup packed light brown sugar
- ¾ cup granulated sugar
- 1 tablespoon vanilla extract
- 2 eggs
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup Heath bits
- ½ cup semi-sweet chocolate chips
- ½ cup milk chocolate chips
- extra chocolate chips
At a glance
PER SERVING · TIME 44M
CAL 9%·PRO 4%
CARBS 24G51% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER17G TOTAL SUGAR
FAT 10G47% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 9m
- Sodium
- 131mg
- Total sugar
- 17g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 18mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 131MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.