
Mel's Kitchen Cafe · by Mel Gunnell★ 4.9 (36)
Brown Butter Pumpkin Oatmeal Chocolate Chip Cookies
NUTRITION · PER SERVING31M COOK
CAL 7%·PRO 4%
CARBS 20G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER11G TOTAL SUGAR
FAT 7G45% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft oatmeal cookies with pumpkin spice warmth and chocolate chips, made with brown butter for extra depth. A seasonal treat that feels indulgent but wholesome.
dessertamericanbaked good🍪 sheet pan🍳 skillet🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 1 cup salted butter
- 3/4 cup packed brown sugar
- 3/4 cup granulated sugar
- 3/4 cup canned pumpkin puree
- 1 large egg yolk (see note)
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg
- 1/8 teaspoon ground ginger
- 2 1/4 cups all-purpose flour
- 1 cup old-fashioned rolled oats
- 1 cup quick oats
- 2 cups semisweet chocolate chips
At a glance
PER SERVING · TIME 31M
CAL 7%·PRO 4%
CARBS 20G54% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER11G TOTAL SUGAR
FAT 7G45% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 11m
- Sodium
- 83mg
- Total sugar
- 11g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 10mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
